We’ve been talking a lot about einkorn lately and wanted to show you a little of what it can do! After a false start with too little flour (who’s complaining about having to eat extra cookies?) we whipped up a couple of batches of our favorite cookie recipe (found at the end of this post) and brought the results in to the Mill for taste testing. Our team is always willing to try something new that we’ve come up with and this was no exception…read more to hear what they thought about which cookie won and to get the recipe that is sure to be a hit no matter which flour you use!
Featured Recipes
Super Sprout™ Rye pairs really well with deep chocolate flavors and can make an incredible dessert for any occasion. This chocolatey brownie is rich in flavor and nutrition and would pair well with a scoop of vanilla ice cream. These brownies are super easy to whip up from scratch.
Here's our tried and true Super Sprout™ Sprouted Whole Grain Wheat buttermilk pancake recipe! It's a healthier and more flavorful option to other nutrient-lacking box mixes on the market. And it's just as easy to whip up! In just minutes, you'll have fluffy, delicious pancakes.
Cold winter days and warm chocolate chip cookies are perfect together. Give these cookies a try using our Super Sprout™Sprouted Whole Grain Wheat flour. Be prepared to make extra batches, though--these will go fast!
©
2022
Lindley Mills, Inc. | All Rights Reserved